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HOW THEY ARE MADE

  • Pineapple Fruit Powder

    Pineapple fruit powder offers natural sweetness, tropical flavor, and antioxidants, enhancing taste while supporting digestion and overall wellness.

  • Motherwort

    Lion’s tail, from Central Eurasia, sports tail-like blooms, invades North America, and features in European, Native American, and Chinese traditions.

  • Sodium

    Sodium helps maintain fluid balance, supports nerve function, and aids muscle contractions, contributing to overall hydration and body function.

  • Maca Root

    Grown above 13,000 feet in Peru’s Andes, hardy black-or-white tuber, cousin to broccoli and kale, offers a nutty, earthy flavor.

  • Kelp

    Ancient photosynthetic heterokont, growing 0.5 m/day to 100–260 ft, rich in carotenoids, flavonoids, manganese, and zinc; a true sea herb.

  • Black Cohosh

    Black cohosh, a glycoside-rich plant from eastern North America, is available as powder, liquid, or extract; has centuries of use.

  • Anise Seed

    Anise seed grows up to 1 m, bears aromatic flowers and white fruits; used in cuisines, packed with iron and nutrients.

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